Cabote Cotes Du Rhone opens with a saturated ruby color and pure aromas of loganberries, pepper, dried herbs, and lavender. Succulent and expressive, the wine complements its deep kernel of vibrant red berry fruit with juicy acidity and suave tannins. Spicy, peppery notes emerge to segue the wine to its long, berry-driven finish featuring reprises of dried herbs, black pepper, game, and latent structural tannins. Enjoy this exceptionally delicious, fruit-forward Cotes-du-Rhone now and over the coming two years with roast leg of lamb, ratatouille, and recipes favoring rosemary and fresh garlic.