Elegant, expressive aroma is woven from tones of cherry, sweet cherry, black currant, raspberry, liquorice and pepper notes. The taste is balanced, soft, with nuances of red fruits, flowers and spices, with velvety tannins. The finish is persistent, long.Dry wine "Chateau Pierron" Rougeis made from two grape varieties - Merlot (70%) and Cabernet Sauvignon (30%). Located on a plateau at an altitude of 110 meters above sea level. The wine pairs well with red and white meats, game and various cheeses.