This is fantastic white with dried peaches, pears and apples. A typical Tocai Friulano, which expresses the history and terroir of Friuli. Medium bodied, with ripe, luscious pear flavors carried by a refreshing mineral flavor and zesty mouthwatering acidity that mixed together create a perfect wine to enhance food. The Tocai Friulano grape is also characterized by a slight almond edge. A classic match with Prosciutto. Try also with seafood and fish, veal, pork and Asian/spicy dishes.